Pork - Tony Chachere's

Smothered Pork Chops

This delicious and juicy pan-seared pork chop by Creole For The Soul is smothered in a rich gravy and the perfect dish to heat you up on those cold winter nights!

Shrimp and Andouille Sausage Gumbo Dip

A new twist on gumbo that’s perfect for your next holiday meal! Eat For Cheap’s take on Gumbo Dip is a great way to add gumbo flavors to your holiday appetizer.

Cajun-Style Roast Pork

Want an option other than turkey for your Thanksgiving feast? You have to try this Cajun-Style Roast Pork by Spoon Fork Bacon. It’s low maintenance and absolutely delicious … and has no added salt!

Check out this quick and easy way to turn an ordinary smoked ham into a real showstopper! This Creole Pecan Glazed Ham by Southern Bite takes a plain old spiral sliced smoked ham and makes it into something worthy of being the centerpiece on your holiday table, thanks to a special ingredient – Tony’s!

Tony’s Baked Picnic Ham

This simple and delicious baked ham is excellent for a nice evening or a busy day. The pineapple juice, mustard and brown sugar mixture makes the perfect glaze for this baked ham and is one of Tony’s favorites.

Bacon Wrapped Green Beans

Spice up your holidays with these Bacon Wrapped Green Beans! The Cooking Mom says they go great with turkey, prime rib, pork roasts, chicken and even seafood, and will make your family think you are a total rock star.

Tony’s Pork Shoulder Roast

The temperatures are cooling and the time for comfort food is here. You won’t find a more comforting meal than this delicious pork shoulder roast dinner by Kait’s Kitchen. You’ll be surprised by how much flavor this roast has and how easy it is to make!