Sausage Balls are a classic American appetizer and they’re especially popular around the holidays. The Cajun twist Salt & Lavender adds to this recipe can’t be beat!
Key Ingredient: Pork
Creole Butter Smoked Sausage Kolaches
These will soon be your newest game-day tailgating appetizer, or anytime you want appetizer! A quick and easy hors d’oeuvre with classic Creole flavor that’s seasoned with Tony’s. Swanky Recipes calls them the adult version of pigs in a blanket.
Dirty Rice Dressing
Instead of making a traditional dressing for your holiday meals, why not take your side dish to the next level? This Dirty Rice Dressing by Salt & Lavender is the perfect addition to your holiday table.
Cornbread Dressing
Cornbread dressing is a perfect side dish to any holiday feast. A twist on the typical dressing, it has pork, beef, Tony’s Original Creole Seasoning, onions, and lots of other flavors.
Tony’s Ultimate Baked Beans
Looking for a dish to bring to the next cookout? These baked beans are quick to whip up and travel well. They are perfect for a small gathering and can easily be doubled for a large one.
Pork Sliders
A perfect bite made with a perfect pair. Combine Tony’s Original Creole Seasoning and its Pork Marinade, and you get these Pork Sliders by Kate Stuart. These small bites are packed with flavor and sure to make a statement at your next tailgate.
