
Yakamein
Yakamein is a classic Creole fusion of flavors. This meaty noodle soup AKA 'Old Sober' is…
Get RecipeSpice up your holidays with these Bacon Wrapped Green Beans! The Cooking Mom says they go great with turkey, prime rib, pork roasts, chicken and even seafood, and will make your family think you are a total rock star.
1 Pound Fresh Green Beans, Washed and Ends Trimmed
8-10 Slices Bacon
2 Tablespoons Brown Sugar
2 Teaspoons Tony’s Original Creole Seasoning
1 Cup Tony’s Creole-Style French Salad Dressing
NOTE:
You can also use frozen thawed whole green beans or 3-4 cans (14.5 ounces each) whole green beans, drained.
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
Yakamein is a classic Creole fusion of flavors. This meaty noodle soup AKA 'Old Sober' is…
Get RecipeCrispy, Juicy and full of Cajun flavor...these Fried Shrimp Dumplings by @flychefaldenb will be your go…
Get Recipe