Holiday/Seasonal - Tony Chachere's

Tony’s Oven Roasted Turkey

Seasoned both inside and out, the flavor combinations will make your mouth water before you taste it. Tony’s Injectable Marinades and Seasonings are guaranteed to spice up your holiday meal.

Tony’s Deep-Fried Turkey

If your family heats up the oil every Thanksgiving, Tony’s Original Creole Seasoning and Creole-Style Butter Marinade will ensure your turkey retains an unforgettable taste.

Autumn Salad with Seasoned Roasted Butternut Squash

Some people believe the sides may be more important than the main dish on Thanksgiving. That’s why Hip Foodie Mom came up with this fresh Autumn Salad that will amaze your guests with its perfect blend of sweetness and spice.

Green Chile Hush Puppies with Garlic Aioli

The flavors of Cajun hush puppies and New Mexican spicy green chile come together for this crispy and fluffy side dish. As Kait’s Kitchen says, why do holiday side dishes have to be boring when they can be fun and flavorful instead!

Stuffed Honey Garlic Glazed Pork Coppa

Savory, succulent and a bit sweet, this Stuffed Honey Garlic Glazed Pork Coppa by Chef Ryan André is the perfect meal for any holiday.

Boudin & Pepper Jack Cheese Chimichangas with Creole Sauce

Create a new, tasty holiday-food tradition this year! Chef Cory Bahr shows us how these “ooey-gooey, melty cheesy” Boudin & Pepper Jack Cheese Chimichangas will soon be your family’s go-to party food.

Pecan Sticky Buns

Homemade caramel sauce with a touch of spicy praline flavor make these sticky glazed pecan buns by Swanky Recipes, “To die for delicious!” With a soft and fluffy dough and decadently rich and buttery filling, you’ll find yourself wanting these holiday treats all year round.