Smashburger

Be the king or queen of the BBQ with these big juicy and cheesy burgers. Smashed with sweet, savory and Creole flavors, Firehouse Grub says your friends and family will each want at least two!

Flank Steak Lettuce Wraps with Cajun Aioli

Looking for the perfect low-carb power lunch or light dinner? These Flank Steak Lettuce Wraps with Cajun Aioli by Key to My Lime are exactly what you’re craving! Packed with Creole flavors and super easy to make, these wraps are great for a spring or summer meal.

Fried Catfish Tacos

Turn up the heat with these Fried Catfish Tacos by Love Jane. Peppery, crispy and fresh, these will soon be your go-to tacos.

Fried Catfish Po’ Boy

This traditional Louisiana sandwich is full of crispy fried Creole-flavored catfish and an irresistible remoulade. As Joyous Apron says, “it’s crunchy, juicy, creamy, savory, tangy, a little spicy … a delicious concoction that’s a party in your mouth.”

Crawfish Boil

It’s crawfish season and there’s no easier way to celebrate than with an at-home crawfish boil! This recipe by Creole For The Soul is super simple and full of Creole, garlic and citrus flavors. Feel free to add in some Cajun smoked sausage for a more smokey flavor.

Cajun Grilled Shrimp Tacos

Girl Carnivore calls these Cajun Grilled Shrimp Tacos a daring fusion of Baja and Cajun cuisines with fresh grilled shrimp, crispy slaw and a spicy lime crema all ready in under 20 minutes!