
Cajun Cheddar Biscuit Chicken Sandwiches
With layers of delicious Cajun flavor throughout the succulent, marinated chicken to the flaky, buttery biscuits,…
Get RecipeThis is the perfect classic backyard cheeseburger but with a Creole twist. @firehousegrub creates a juicy, cheesy and flavor-filled burger topped with a creamy aioli that will be a hit at your next cookout.
Brioche Buns
3 Pounds 80/20 Ground Beef
Lettuce
Tomato
Onion
Cheddar Cheese
Tony’s Original Creole Seasoning, to Taste
Worcestershire Sauce, to Taste
1 Cup Mayonnaise
2 Tablespoons Fresh Garlic, Minced
1 Tablespoon Olive Oil
1/2 Lemon
2 Tablespoons Butter
Making the Burgers:
Making Tony’s Creole Aioli:
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With layers of delicious Cajun flavor throughout the succulent, marinated chicken to the flaky, buttery biscuits,…
Get Recipe@firehousegrub adds a Tony's twist to the trending Chic Fil A Pimento Chicken Sandwich. Our Original…
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