NOLA BBQ Shrimp

These BBQ shrimp by Creole For The Soul are full of rich brown butter and Cajun spice flavors, and are so versatile you can enjoy them on their own while sopping up the sauce with French bread, or paired with grits for the perfect brunch!

Cajun BBQ Meatball Sliders with Zesty Lime Slaw

Spicy, sweet, creamy and zesty come together for one of the most flavorful summer sliders. With Creole spice, BBQ and lime flavors, Key To My Lime says these Cajun BBQ Meatball Sliders with Zesty Lime Slaw are perfect as an appetizer, for a potluck, for a party, or just for dinner at home!

Brisket Tacos with Pineapple Guacamole

Brisket and tacos … what could be better?!? Cuisine Noir’s Chef J. Jackson’s brisket is seasoned with Tony’s Original Creole Seasoning until it is fork-tender and falls apart. It’s then shredded and added to soft tortillas or hard taco shells, or both, that are topped with lettuce, a little cheese and homemade pineapple guacamole.

Easy Cajun Shrimp Quesadillas

It’s a quick and easy lunch, dinner or snack that will excite your taste buds! These Easy Cajun Shrimp Quesadillas by @eatforcheap are perfect and you get to choose what protein to use.

Air Fryer Cajun Breaded Chicken

You won’t believe the simple, pantry-friendly ingredient swaps used to make this Air Fryer Cajun Breaded Chicken healthy and tasty. This recipe by Skinny Louisiana is perfect for a quick weeknight supper fit for the entire family.

Creole Sloppy Joes

There is something about the savory and sweet flavors, and the mess, that we just love about sloppy joes. This recipe by Southern Bite brings the family-favorite to an entirely new level of fun and deliciousness, thanks to Tony’s. Your kids will have a blast helping you make this at-home meal and won’t be able to wait to eat it.