Recipes > Dinner, Lunch

Creole Sloppy Joes

Prep Time

5 minutes

Cook Time

25 minutes


4-6 people

There is something about the savory and sweet flavors, and the mess, that we just love about sloppy joes. This recipe by Southern Bite brings the family-favorite to an entirely new level of fun and deliciousness, thanks to Tony’s. Your kids will have a blast helping you make this at-home meal and won’t be able to wait to eat it.

Creole Sloppy Joes

Shop Tony's Flavors In This Recipe

Kitchen Tip : Creole Sloppy Joes


  • 2 Pounds Ground Beef

  • 1 Small Onion, Finely Chopped

  • 1 Small Green Pepper, Finely Chopped

  • 1/2 Teaspoon Garlic Powder

  • 1 Cup Ketchup

  • 2 Tablespoons Brown Sugar

  • 2 Teaspoons Yellow Mustard

  • 1 Tablespoon Apple Cider Vinegar

  • 1 Tablespoon Worcestershire Sauce

  • 2 Teaspoons Tony’s Original Creole Seasoning

  • 1 Can (14 Ounces) Petite Diced Tomatoes, Drained

  • Clear


  1. Brown onions and green peppers with ground beef over medium heat until meat is cooked through and vegetables are soft.
  2. Drain the grease away and return the meat to the pan.
  3. Over medium-low heat, add garlic powder, ketchup, brown sugar, mustard, vinegar, Worcestershire sauce, Tony’s Original Creole Seasoning and drained tomatoes. Mix well and simmer for 5-10 minutes.
  4. Serve on soft hamburger buns.

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