Try these easy, delicious, savory shrimp and sausage skewers by @flychefaldenb at your next tailgate. These skewers are loaded with flavor thanks to Tony Chachere’s Seafood Marinade and Tony Chachere’s No Salt Seasoning.
Meal Type: Appetizer
Buffalo Chicken Shotgun Shells
#passagoodtime at your next tailgate with these Buffalo Chicken Shotgun Shells by @firehousegrub featuring Tony’s Pepper Sauce and Tony Chachere’s Creole-Style Ranch Dressing. Stuffed Manicotti shells wrapped in bacon and grilled to perfection.
Boudin Butter Board
Swap out the charcuterie board for the trending butter board this holiday. Leave It to @eatforcheap to put Tony’s touch on this savory Boudin butter board. It’s easy to make and will be an absolute hit at your next party!
Honey-Garlic Fried Chicken Wings
Crunchy, juicy, and with the perfect sweet-heat flavor, these Honey-Garlic Fried Chicken Wings by Creole Seoul are everything you want in chicken wings making them the perfect addition for your game-day spread.
Fried Boudin Balls
These Fried Boudin Balls by @capt.cooking are a cajun classic that will be an absolute hit at your next tailgate.
Chicken Cordon Bleu
This Chicken Cordon Bleu recipe by @flychefaldenb is tender, juicy, and smothered in a creamy Creole Dijon sauce the whole family will fall in love with.
Cheesy Monkey Bread
This cheesy garlic monkey pull-apart bread by @flychefaldenb is stuffed with Colby jack cheese and coated in Tony Injectable Butter Marinade. This side dish will be a hit at your next tailgate or party.
Sweet Sticky Boneless Wings
Sweet, sticky, and seriously addicting. These sweet sticky boneless bbq wings by @firehousegrub will be one of your go-to game day appetizers this fall.
Chili Cheese Bombs
Pizza is often considered the perfect food, but these Chili Cheese Bombs by @flychefaldenb go the extra mile! Filled with the flavors of Tony’s Chili seasoning and herbs, each bite is an explosion of tasty goodness.
Buffalo Chicken Dip
This Buffalo Chicken Dip recipe by @eatforcheap will be a winner this season. It’s warm, creamy, savory and loaded with BOLD Creole flavor.
