Cajun Butter Steak Bites

Short on time? These Cajun Butter Steak Bites are the answer. Key To My Lime created a 10-minute recipe that is easy to make and has the most mouthwatering flavor thanks to Tony’s Original Creole Seasoning.

Creole Vegetable Soup

This soup is loaded with vegetables and delicious Creole flavor … onions, potatoes, tomatoes, cabbage, carrots, celery, corn, rice and beef brisket for added taste. It’s great served with crackers or toasted bread.

Rice Casablanca

Tony’s Rice Casablanca recipe is an easy and flavorful way to use Tony’s Creole Jambalaya Rice Dinner Mix. The best part? It serves 6 people!

Cajun Chili

Tony’s twist on Southern-style chili … make with ground meat, tomatoes, seasonings and, of course, Tony’s Original Creole Seasoning. It goes great with a side of crackers and cheese.

Jambalaya Fiesta

This Creole-inspired Jambalaya recipe is a Mardi Gras favorite and easy to make. Just throw everything in a skillet and in 30 minutes, you’ll have a feast packed full of flavor.

Tony’s He-Man Chili

Bring your appetite! Tony’s He-Man Chili is a hearty combination of sausage, beef, onions, hot green pepper, tomatoes, pinto beans, kidney beans and, of course, Tony’s Original Creole Seasoning. This dish has true Louisiana heat and is sure to satisfy your cravings for a warm and hearty winter meal.

Zesty Grilled Steak Salad

A bold blend of garlic, brown sugar, soy, citrus and Creole seasoning give this Zesty Grilled Steak Salad a boost of flavor. The Beach House Kitchen doesn’t mess around when it comes to salads and this sweet and savory one is guaranteed to please everyone at the table!