
BBQ Chicken Thighs w/ Cheddar Mashed Potatoes and Cajun Butter Corn
@HeresYourBite is serving up juicy, flame-kissed chicken thighs glazed in smoky BBQ sauce. Sharp cheddar mashed…
Get RecipeWhat would be better than a warm pot of “BOLD-Man” chili. Are you BOLD enough?
6 Slices Bacon
1 Pound Smoked Sausage, Sliced
1 Pound Lean Ground Beef
1 Large Onion
1 Large Bell Pepper, Diced
1 Clove Garlic, Minced
1 Large Jalapeño, Minced
1 Teaspoon Dry Mustard
1 Teaspoon Celery Seeds
1 Tablespoon Chili Powder
3 Cups Crushed Tomatoes
1/2 Cup Worcestershire Sauce
1 Cup Red Wine
1 Can (15 Ounces) Pinto Beans
2 Cans (15 Ounces Each) Kidney Beans
Tony’s Original Creole Seasoning, to Taste
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
@HeresYourBite is serving up juicy, flame-kissed chicken thighs glazed in smoky BBQ sauce. Sharp cheddar mashed…
Get RecipeThese crispy, golden "shrimp in a blanket" juicy shrimp by @Creoleseoul are wrapped in a crunchy…
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