Recipes > Soup/Stew

Tony’s He-Man Chili

Prep Time

30 minutes

Cook Time

100 minutes


10-12 people

Bring your appetite! Tony’s He-Man Chili is a hearty combination of sausage, beef, onions, hot green pepper, tomatoes, pinto beans, kidney beans and, of course, Tony’s Original Creole Seasoning. This dish has true Louisiana heat and is sure to satisfy your cravings for a warm and hearty winter meal.

Tony’s He-Man Chili

Shop Tony's Flavors In This Recipe


  • 1 Pound Hot Sausage

  • 1 Pound Ground Beef

  • 1 Onion, Chopped

  • 1 Bell Pepper, Chopped

  • 2 Cloves Garlic

  • 1 Louisiana Hot Green Pepper, Diced

  • 1 Cup Burgundy Wine

  • 1 Teaspoon Dry Mustard

  • 1 Teaspoon Celery Seeds

  • 2 Tablespoons Chili Powder

  • 3 Cups Roma Tomatoes

  • 4 Tablespoons Tony’s Original Creole Seasoning

  • 1 Can Pinto Beans

  • 1 Can Kidney Beans

  • Clear


  1. Slice sausage into 1-inch pieces and fry in a Dutch oven until brown.
  2. Remove and set aside.
  3. Pour off excess fat and fry ground beef.
  4. Drain and set aside with the sausage.
  5. Pour excess fat from pot.
  6. Cook onions, bell pepper, garlic and hot pepper over low heat until tender.
  7. Stir in wine, mustard, celery seeds and chili powder.
  8. Simmer for 10 minutes.
  9. In a bowl, mash tomatoes; pour into pot.
  10. Add meats.
  11. Bring to a boil.
  12. Reduce heat; season with Tony’s Original Creole Seasoning.
  13. Simmer for 30 minutes, stirring occasionally.
  14. Add beans and their liquid; return to a boil.
  15. Reduce heat and simmer for 1 hour, stirring occasionally.

Join our family

Bring a little spice to your email inbox with Tony Chachere's Creole Club!

from our Cajun Country Cookbook

Cheese Ravioli with Creole Mushroom Sage Brown Butter Sauce

Cheese Ravioli with Creole Mushroom Sage Brown Butter Sauce

"Cooking mushrooms in Tony's Chicken Marinade gives them an incredible depth of flavor. Topping them with…

Get Recipe
Pull-Apart Stuffed Creole Rolls

Pull-Apart Stuffed Creole Rolls

"Pull-Apart Stuffed Creole Rolls are a gorgeous addition to your holiday table and require just 20…

Get Recipe