Honey Bacon Burgers

If grilling something sweet with the taste of bacon sounds perfect for dinner, these unique burgers combining Tony’s Honey Bacon BBQ Marinade and Original Creole Seasoning will certainly hit the spot.

Tony’s Golden Hush Puppies

The crispy crunch and Creole flavor of these hush puppies make them the perfect appetizer or compliment to any seafood dish.

Gyro Dip

Tony Chacher’s is going Greek! Gyros are taking on a whole new flavor profile thanks to a bit of Creole heat. Forget the tzatziki sauce, Tony’s Gyro Dip by Kate Stuart will leave your mouth watering and make you want this dip every week.

Party Dip

Just mix, refrigerate and serve! You won’t find an easier or more flavorful dip to serve with your favorite veggies or chips.

Pork Sliders

A perfect bite made with a perfect pair. Combine Tony’s Original Creole Seasoning and its Pork Marinade, and you get these Pork Sliders by Kate Stuart. These small bites are packed with flavor and sure to make a statement at your next tailgate.

Tony’s BOLD Snack Mix

Shake up your snacks with this Creole mix. Just add Tony’s Burger Marinade and BOLD Creole Seasoning, and Kate Stuart says you will get the best snack mix you’ve ever tasted.

Smoked Wings with Bleu Cheese Dip

These are not your typical wings, nor is it your typical Bleu Cheese dip. These wings and dip are full of Creole flavor, with no added salt, thanks to Tony’s No Salt Seasoning Blend. Not only  that, the wings are smoke, not fried. Kate Stuart says these wings are a healthy alternative to your favorite bar food.

Hot Beer Cheese Dip

Who doesn’t like cheese or beer, especially together? They’re even better when you add a Creole kick. Tony’s Hot Beer Cheese Dip by Kate Stuart is the perfect combination of hot cheesy goodness and beer, mixed with the sweet and citrus-like flavors of Tony’s No Salt Seasoning Blend. Grab soft pretzels, smoked sausage or anything else you like and dig in!