Cheesy Monkey Bread

This cheesy garlic monkey pull-apart bread by @flychefaldenb is stuffed with Colby jack cheese and coated in Tony Injectable Butter Marinade. This side dish will be a hit at your next tailgate or party.

Buffalo Chicken Dip

This Buffalo Chicken Dip recipe by @eatforcheap will be a winner this season. It’s warm, creamy, savory and loaded with BOLD Creole flavor.

Tony’s Creole Mash Up

@capt.cooking puts a Tony’s twist on the signature Famous Bowl. With creamy mashed potatoes, fresh sweet corn, crispy chicken and Tony’s Brown Gravy Mix, this bowl will easily be a family favorite.

Creole BBQ Chicken Wings

Whether for your next backyard BBQ, picnic or tailgate, take your wings game to the next level with these Creole BBQ Chicken Wings by @capt.cooking. These crispy wings combine with sweet heat and ranch flavors for the perfect bite.

Bloomin’ Onion

@flychefaldenb brings the Outback to Louisiana! This Cajun Bloomin’ Onion is tossed in a Tony’s seasoned batter, then fried until golden crispy and served with creamy cajun remoulade.

Buffalo Chicken Lollipops

Whether for a picnic, BBQ or tailgate, these Buffalo Chicken Lollipops by Creole for the Soul are an amazingly delicious, finger-licking bite. These saucy lollies are full of Creole flavor that is sure to pop in your mouth!

Slow Cooker Cajun Ribs

Sweet and acidic, these Slow Cooker Cajun Ribs are an incredible blend of Creole seasoning and brown sugar. While these ribs taste amazing with Tony’s Pork Marinade, Key to My Lime used Tony’s Burger Marinade and found its flavor profile of honey, bacon and BBQ smoke worked very well giving these ribs a perfect sweet and savory taste.