Turn ordinary ramen noodles into a flavorful and fancy meal! This Cheesy Cajun Ramen by Eat For Cheap is full of cheesy goodness and Cajun/Creole heat making it the best ramen you’ve ever tasted.
Meal Type: Lunch
Dirty Rice Tempura Shrimp Sushi Roll
Traditional sushi gets a whole new Creole flavor! This Dirty Rice Tempura Shrimp Sushi Roll by @capt.cooking is packed with fresh vegetables, herbs, creamy crab and crispy shrimp. Once you make this, you’ll never get takeout sushi again!
Creamy Shrimp and Tasso Pasta
Tony Chachere’s is the Official Louisiana Cookin’ Test Kitchen Seasoning Partner. As part of the partnership, the Test Kitchen cooked up this Creamy Shrimp and Tasso Pasta. The chefs in the Test Kitchen say this creamy pasta is packed with flavor and fit to feed a crowd.
Fried Oyster Salad with Rémoulade Dressing
Tony Chachere’s is the Official Louisiana Cookin’ Test Kitchen Seasoning Partner. As part of the partnership, the Test Kitchen cooked up this Fried Oyster Salad with Rémoulade Dressing. The chefs in the Test Kitchen say the fried oysters and Creole dressing make this a wonderful entrée salad.
Creole Crab Cake Benedict
Tony Chachere’s is the Official Louisiana Cookin’ Test Kitchen Seasoning Partner. As part of the partnership, the Test Kitchen cooked up this Creole Crab Cake Benedict. This eggs benedict is the king of all brunch dishes! With a toasted English muffin, homemade Creole crab cake, a perfectly poached egg, and a hollandaise sauce to die for. This is one luxurious brunch that will leave your guest speechless.
Vietnamese Caramelized Shrimp
With a rich and intense sweet and savory flavor, this classic Vietnamese Caramelized Shrimp recipe by Viet Home Cooking is the perfect dish for a simple, quick and tasty weeknight meal.
Creole Coconut Shrimp
Feed your soul and body with this one-pan, guilt-free coconut shrimp by Creole for the Soul! Filled with aromatic garlic, ginger and Creole seasoning, this meal is sure to be a go-to for dinner each week.
Shrimp & Crawfish Creole Pasta
Creamy and cheesy pasta combines with the freshness of shrimp and crawfish and the flavor of Creole seasoning for the perfect weeknight pasta dinner by VeryVera.
Venison Dirty Rice
This year, why not try a different type of rice side dish … one that is sure to be a crowd pleaser! With venison, Creole Dirty Rice, the Holy Trinity and aromatic herbs, Chef Ryan André creates an amazing dirty rice dish that’s perfect for your holiday table, or as a meal in itself any time of year.
Hearty Creole Chili
Introducing Tony’s Chili Mixes! The same robust flavors of Tony’s seasonings are now available in easy and convenient chili mixes, coming in two flavors – Original and Mild. Firehouse Grub uses the Original Chili Seasoning Mix in his Hearty Creole Chili. With BOLD Creole flavor, this chili is perfect for those chilly winter evenings, tailgates and, of course, the firehouse!
