This easy-to-make recipe by @tfti.bbq is packed with juicy flavor to add a sizzle to your plate. It’s the perfect starter for your next cookout!
Key Ingredient: shrimp
Surf and Turf Skewers with Cajun Horseradish Sauce
Get ready to fall in love with these Surf and Turf Skewers with a Cajun horseradish sauce by My Diary of Us that are perfect for cooking up during the upcoming grilling months. Serve this recipe up with a big salad or throw some veggies on the grill to make an easy and delicious appetizer or dinner in no time.
Tony’s Jambalaya
This recipe by @firehousegrub is an easy-to-make classic. With shrimp, chicken, andouille sausage, Tony Chachere’s, and more, this dish is sure to fill your plate with the creole and cajun flavors you love!
Smothered Cabbage
This simple yet incredibly flavorful cabbage with smoked sausage by @southernvibin is a hearty and savory one-pot meal.
Shrimp Boulettes
This quick and easy to make recipe by @flychefaldenb is sure to impress everyone at the party! With peppers, garlic, onion and more, each bite is packed with flavor!
Creole Shrimp Bowls
We love how @capt.cooking gave this fan-favorite a creole twist! These Creole Shrimp Bowls are bold, creamy, and hearty.
Gumbo Flavored Noodle Bowl
You can always count on @capt.cooking to put a Creole twist on an Asian dish! Enjoy the same great taste of a traditional gumbo but with a side of noodles.
Shrimp & Sausage Skewers
Try these easy, delicious, savory shrimp and sausage skewers by @flychefaldenb at your next tailgate. These skewers are loaded with flavor thanks to Tony Chachere’s Seafood Marinade and Tony Chachere’s No Salt Seasoning.
Fried Shrimp Dumplings
Crispy, Juicy and full of Cajun flavor…these Fried Shrimp Dumplings by @flychefaldenb will be your go to appetizer when you’re in a pinch.