These Smoked Sausage Bisquick Balls by @firehousegrub will be the MVP of your football feast. Loaded with Creole, smokey flavor, these sausage balls will be a hit for any occasion this holiday season.
Occasion: Holiday/Seasonal
Seafood Gumbo
Get back to the basics of Creole cooking with this Seafood Gumbo recipe by Tony’s. There’s nothing better than a hearty bowl of this Bold Seafood Gumbo once fall hits.
Chicken Lazone
Impress family and friends with this simply delicious Chicken Lazone recipe by @flychefaldenb. This dish is easy to make and loaded with BOLD Creole flavor.
Buffalo Chicken Shotgun Shells
#passagoodtime at your next tailgate with these Buffalo Chicken Shotgun Shells by @firehousegrub featuring Tony’s Pepper Sauce and Tony Chachere’s Creole-Style Ranch Dressing. Stuffed Manicotti shells wrapped in bacon and grilled to perfection.
Boudin Butter Board
Swap out the charcuterie board for the trending butter board this holiday. Leave It to @eatforcheap to put Tony’s touch on this savory Boudin butter board. It’s easy to make and will be an absolute hit at your next party!
Fried Boudin Balls
These Fried Boudin Balls by @capt.cooking are a cajun classic that will be an absolute hit at your next tailgate.
Chicken Cordon Bleu
This Chicken Cordon Bleu recipe by @flychefaldenb is tender, juicy, and smothered in a creamy Creole Dijon sauce the whole family will fall in love with.
Cheesy Monkey Bread
This cheesy garlic monkey pull-apart bread by @flychefaldenb is stuffed with Colby jack cheese and coated in Tony Injectable Butter Marinade. This side dish will be a hit at your next tailgate or party.
Sweet Sticky Boneless Wings
Sweet, sticky, and seriously addicting. These sweet sticky boneless bbq wings by @firehousegrub will be one of your go-to game day appetizers this fall.
Stuffed Grilled Chicken Caprese
Fire up the grill and try this Stuffed Grilled Chicken Caprese recipe by @firehousegrub. This is a quick, easy, and flavorful meal that will NOT disappoint.
