Cajun Crab Cheese Bread

This Cajun Crab Cheese Bread by @capt.cooking is a deliciously creamy and cheesy treat, filled with savory Creole flavors on a golden crunchy crust that is sure to be a party favorite.

Creole Shrimp & Okra Stew

This hearty stew is the perfect remedy for those cold winter nights! Filled with the flavors of shrimp, the holy trinity, okra, and Tony’s Creole Seasoning, @creoleseoul says this rich comfort food captures the classic Louisiana flavors you love.

Boudin Stuffed Crab Cakes

Flavorful and cheesy goodness packed inside a crab cake with a savory boudin center. These Boudin Stuffed Crab Cakes by @capt.cooking are an amazingly delicious appetizer or side dish for any party night or family night.

New Orleans Stuffed Mirliton

Filled to the brim with seafood, meat, and vegetables, @flychefaldenb takes these New Orleans Stuffed Mirlitons to the next level. Perfect as an appetizer, these will be a hit at your next dinner party.

Fried Shrimp Alfredo Potato

The Creole heat and creaminess of Tony’s Alfredo Sauce Mix and the crunchiness of fried shrimp are paired with a fluffy and buttery baked potato for this delicious dish by Love Jane.