
Creole-Elote Style Party Wings
@flychefaldenb takes all of the flavoring of Mexican street corn and turns it into a Creole-style…
Get RecipeThese Blackened Salmon Wonton Tacos by @flychefaldenb are filled with fresh flavor, packed with protein and finished off with a creamy cajun remoulade making it the perfect weeknight dinner.
1 lb skinless salmon
1 tbs Tony Chachere’s Blackened Seasoning
1 tbs melted butter
1 tbs lemon juice
1 tbs avocado oil
12 wonton wrappers
cooking spray
Remoulade:
3/4 cup mayo
1 tbs creole mustard
2 tbs ketchup
1 tsp Tony’s Creole Seasoning
2 tsp lemon juice
1 tbs fresh dill (chopped)
1 tsp garlic powder
1 tsp hot sauce
1 1/2 tsp paprika
Slaw:
3 cup shredded cabbage
1 tbs remoulade sauce
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@flychefaldenb takes all of the flavoring of Mexican street corn and turns it into a Creole-style…
Get RecipeLet the good times roll into your next BBQ or picnic with this Air Fried Catfish…
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