Creamy Cajun Shrimp Dip Egg Rolls are on the menu and they are absolutely delicious! This recipe by @mandajesspanda is perfect for when you’re craving something creamy and crunchy all in one!
This Cajun Crab Cheese Bread by @capt.cooking is a deliciously creamy and cheesy treat, filled with savory Creole flavors on a golden crunchy crust that is sure to be a party favorite.
This Mardi Gras-inspired dish by @flychefaldenb combines seafood, sausage, and pasta for a creamy and savory, one-of-a-kind dish.
This hearty stew is the perfect remedy for those cold winter nights! Filled with the flavors of shrimp, the holy trinity, okra, and Tony’s Creole Seasoning, @creoleseoul says this rich comfort food captures the classic Louisiana flavors you love.
Flavorful and cheesy goodness packed inside a crab cake with a savory boudin center. These Boudin Stuffed Crab Cakes by @capt.cooking are an amazingly delicious appetizer or side dish for any party night or family night.
Thai-style comfort food with a Cajun twist! @creoleseoul combines the hearty flavors of Asian-Cajun fusion for an easy and delicious meal you’ll soon be eating every week.
Filled to the brim with seafood, meat, and vegetables, @flychefaldenb takes these New Orleans Stuffed Mirlitons to the next level. Perfect as an appetizer, these will be a hit at your next dinner party.
Seafood galore! This crab-stuffed salmon by @saltandlavender is an easy entree that will quickly become a repeat dinner dish in your household.
Wow your dinner guest with a whole fried fish! Marinated in Tony’s 30-Minute Seafood Marinade and served on a bed of rice, this dish by @capt.cooking is easy to make and full of flavor.
The Creole heat and creaminess of Tony’s Alfredo Sauce Mix and the crunchiness of fried shrimp are paired with a fluffy and buttery baked potato for this delicious dish by Love Jane.