This Honey Buffalo Chicken Sandwich by @creoleseoul is the perfect balance of heat and sweetness, nestled in a toasted bun. Who’s craving a bite?
Occasion: Tailgating
Shrimp Cocktail Shooters
Bold, zesty, and bite-sized! These Shrimp Cocktail Shooters by @tashaliana are the perfect appetizer—fresh shrimp, tangy cocktail sauce, and a hint of spice in every sip!
Cajun Butter Steak Bites
Juicy, buttery, and packed with Creole flavor—these Cajun Butter Steak Bites by @TFTI.BBQ are a quick and easy way to satisfy your steak cravings!
Mini Honey Buffalo Fried Shrimp Po’Boys
Try these Mini Honey Buffalo Shrimp Po’ Boys by @SouthernVibin – Crispy shrimp tossed in a sweet and spicy honey buffalo sauce, served on a soft roll with fresh toppings for the perfect bite-sized indulgence.
Shrimp Étouffée
Indulge in the bold flavors of Louisiana with this classic Shrimp Étouffée by @Here’sYourBite.This dish is rich, spicy, and packed with Creole goodness! Served over Tony’s Herb & Butter Rice mix for the ultimate comfort dish.
Crispy Surf & Turf Dumplings
Golden, crispy perfection! These Surf & Turf Dumplings by @Tfti.bbq are packed with juicy steak and succulent shrimp for the ultimate bite.
Biscuit Burger Sliders
Mini but mighty! These biscuit burger sliders by @tashaliana are the perfect bite-sized indulgence—fluffy biscuits, juicy patties, and all your favorite toppings. Perfect for game day or a quick snack!
Tony’s Red Beans & Rice
Whip up a hearty Southern classic with Tony Chachere’s Red Beans and Rice Dinner Mix—packed with bold Creole flavors, it’s perfect for any day of the week!
Cream Cheese Pecan Praline King Cake
Indulge in the ultimate Mardi Gras treat with this Cream Cheese Pecan Praline King Cake by @MyDiaryOfUs! Made extra special with Tony Chachere’s Praline Honey Ham Marinade, this recipe blends sweet, creamy, and nutty flavors into a show-stopping dessert.
Spicy Buffalo Chicken Tenders
Turn up the heat with these irresistible Spicy Buffalo Chicken Tenders by @GrillNation! Crispy on the outside, juicy on the inside, and tossed in a bold, tangy buffalo sauce, they’re the perfect balance of heat and flavor.