Be the holiday hero when you make this stuffing with a Creole twist! Cheeseburger Stuffing by George Motz uses ground beef, hamburger buns and cheese combined with the flavors of Tony’s to create a delicious and game-changing holiday dish.
Get party ready with this delicious recipe by @tashaliana that is fully loaded with goodness and crunch! These Voodoo Egg Rolls are perfectly crispy and packed with Creole and Cajun flavors, making for an addictive snack you need to try. Plus, they are surprisingly easy and fun to make; a surefire hit with any crowd!
This quick and easy to make recipe by @flychefaldenb is sure to impress everyone at the party! With peppers, garlic, onion and more, each bite is packed with flavor!
Crunchy, creamy, and creole! Chef Ben McGraw @firehousegrub has put his spin on a classic by deep frying delicious deviled eggs.
Seafood and summer are a match made in heaven and @flychefaldenb knows how to fire up your grill with an appetizer to please your party. These chargrilled oysters are infused with the perfect combination of Tony’s seasonings and sauces to experience oysters like never before.
Creamy, crunchy, and creole! The way @flychefaldenb just put all other garlic bread to shame with this Seafood Boil Garlic Bread will blow your mind!
Need an easy snack, appetizer, or quick lunch idea? This Cottage Cheese Pizza Toast by @eatforcheap is light, yet filling; simple, yet flavorful; and a great way to eat a healthy version of pizza.
Looking for the perfect party appetizer? Filled with meat, chili, and cheese, these Chili Beef Wontons by @creoleseoul will be a crowd favorite and gone before you know it.
Slide into summer with these sweet and spicy sliders by @firehousegrub. Fried chicken smothered in honey and topped with a pickle make up these delicious bite-sized sandwiches perfect for your next potluck or party!
Cheesy, savory and filled with Creole flavors, you will be the hit of the party when you show up with these Crawfish Beignets by @creoleseoul.