Quick, easy, simple, and delicious says @firehousegrub. Make these sweet and spicy, corn fritters loaded with Creole flavor for your next meal.
Meal Type: Appetizer
Cajun Grilled Andouille Potato Skins
The ultimate savory treat, these Cajun Grilled Andouille Potato Skins by @mydiaryofus are a great appetizer perfect for any tailgate or potluck.
Chopped Italian Sandwich
Elevate your lunch with this seriously delicious TikTok viral chopped Italian sandwich by @firehousegrub
Cajun Poppers
Think you can handle the heat 🔥 Get your hands on these tantalizingly delicious Cajun Bacon Jalapeño Poppers by @tfti.bbq These are spicy, juicy and loaded with flavor – one bite into these and you won’t be able to resist them!
Creole-Elote Style Party Wings
@flychefaldenb takes all of the flavoring of Mexican street corn and turns it into a Creole-style Elote chicken wing with the help of Tony’s Butter & Jalapeño Injectable Marinade.
Cheeseburger Stuffed French Bread
@flychefaldenb puts a fun twist on a traditional summer dish with this cheeseburger stuffed French bread. Whether it’s for a busy weeknight, Saturday lunch, or a dish to pass, this meal packs a punch of flavor.
Jambalaya Stuffed Chicken Wings
Bring the bayou to your dinner table with these mouth-watering jambalaya-stuffed chicken wings by @capt.cooking. The fantastic combination of Cajun flavors makes this a mouth-watering southern meal you won’t be able to resist!
Crawfish Fondue Dip
Creamy, cheesy and thick, this Crawfish Fondue Dip by @capt.cooking is full of Creole goodness and is melt-in-your-mouth delicious.
Tony’s Fried Deviled Eggs
Crunchy, creamy, and creole! Chef Ben McGraw @firehousegrub has put his spin on a classic by deep frying delicious deviled eggs.
Chargrilled Oysters
Seafood and summer are a match made in heaven and @flychefaldenb knows how to fire up your grill with an appetizer to please your party. These chargrilled oysters are infused with the perfect combination of Tony’s seasonings and sauces to experience oysters like never before.
