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Vidalia Onion Dip

Prep Time

20 minutes

Cook Time

15 minutes

Servings

10-12 people

VeryVera gives one of the most popular party dips, onion dip, a Creole flavor boost with the help of Tony’s Original Creole Seasoning.

Vidalia Onion Dip

Shop Tony's Flavors In This Recipe

Ingredients

  • 16 Ounces Cream Cheese

  • 1 1/3 Cups Parmesan Cheese, Hand-Grated

  • 1/3 Cup Mayonnaise

  • 3 Cups Vidalia Onions, Diced

  • 1 Teaspoon Tony’s Original Creole Seasoning
  • Clear

Directions

  1. Preheat the oven to 325°F and prepare a 9-inch pie dish with cooking spray.
  2. Combine the cream cheese, Parmesan cheese, Tony’s Original Creole Seasoning and mayonnaise with a mixer on medium speed, or until just blended.
  3. Stir in the onions by hand.
  4. Scoop into the prepared 9-inch pie dish.
  5. Bake for 15-20 minutes, or until bubbly and browned on the top.
  6. Serve hot and enjoy!

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