Chicken and Andouille Sausage Stew

Fall is the perfect season for something warm, hearty, and full of flavor. This chicken and andouille sausage stew by @Mydiaryofus checks every box. Packed with tender chicken, Andouille sausage, and classic Creole seasoning, it’s comfort food made simple.

Sizzlin Buffalo Chicken Dip

Turn up the heat this football season with our Sizzlin’ Buffalo Chicken Dip by @Grillnation. Packed with authentic Louisiana flavor and powered by the ultimate trio of Tony’s. Game day just got an upgrade!

Étouffée Hushpuppies

Crispy on the outside and packed with flavor on the inside, these étouffée hushpuppies by @Tashaliana are a Southern classic with a bold twist. Each bite combines the rich, smothered flavor of traditional étouffée with golden crunch and is seasoned to perfection with Tony Chachere’s.

Smothered Pork Chops

Dinner doesn’t have to be complicated. Just grab a skillet, sear some chops, and let the sauce do the talking. Try these smothered pork chops by Chef @Michaelgulotta.

Steak Loaded Nachos

Steak-loaded nachos: flavorful, messy, and made for summer hangs. Piled high with juicy grilled steak, crispy chips, layers of melty cheese, and fresh pico. @GrillNation says, “Every bite’s a little crunchy, a little creole, and a lot of ‘pass me another plate'”.

Smashed Potato Salad

Creamy, crispy, and loaded with flavor. This smashed potato salad by @MyDiaryOfUs flips the script on a classic favorite. Perfectly golden potatoes, tossed with herbs, garlic, and a flavorful dressing!