This comforting and delicious paella is a Cajun twist on the traditional, thanks to Tony’s Spanish Rice Mix, which My Diary of Us says pairs perfectly with the meat and seafood in the dish.
Meal Type: Soup/Stew
Creole Shrimp & Okra Stew
This hearty stew is the perfect remedy for those cold winter nights! Filled with the flavors of shrimp, the holy trinity, okra, and Tony’s Creole Seasoning, @creoleseoul says this rich comfort food captures the classic Louisiana flavors you love.
Cajun Corn Chowder
Budget friendly, hearty and bursting with Louisiana flavors, this Cajun Corn Chowder by Salt & Lavender is a game changer! Corn, crispy bacon, Andouille sausage and potatoes come together with the flavors of Tony’s for this irresistibly creamy and thick soup you will love eating this fall.
Crawfish Boil Soup
Tony Chachere’s is the Official Louisiana Cookin’ Test Kitchen Seasoning Partner. As part of the partnership, the Test Kitchen cooked up this Crawfish Boil Soup. The chefs in the Test Kitchen say this hearty soup has all the flavors of a springtime crawfish boil.
Cajun Seafood Stew
With fresh seafood, andouille sausage and a flavorful broth full of vegetables and Cajun/Creole seasonings, this cozy stew is perfect for nights spent in the comfort of your home. As My Diary of Us says, it’s easy enough to make any night of the week, but special enough to enjoy with that significant someone.
Creole Shrimp & Bacon Bisque
Rich, creamy, smooth and full of savory flavors and Creole heat, this Creole Shrimp & Bacon Bisque by Chef Nikki Shaw, in partnership with Cuisine Noir, is the perfect meal to help you warm up on those chilly nights.
Cajun Comfort Chicken & Rice Soup
As the temperatures drop and the holidays fast approach, a bowl of hot chicken and rice soup is the perfect comfort food! This Cajun Comfort Chicken & Rice Soup by The Beach House Kitchen is everything you crave with flavorful and juicy chicken, creamy broth, fresh vegetables and Creole seasoning.
Roasted Red Pepper Gouda Soup
Sweet caramelized roasted red peppers, smokey and creamy Gouda, and BOLD Creole flavor make this cozy soup by In Fine Taste the perfect meal for those days when the weather turns cooler.
Tony’s Hoppin’ John
These aren’t your average black-eyed peas! Southern Bite amps up the flavor of these peas with smoked pork, green chilies and a double dose of Tony’s to make the perfect Hoppin’ John.
Sweet Corn Soup with Spicy Crab
The sweetness of corn combine with a touch of Creole heat make for a very satisfying and refreshing soup. You have to try this Sweet Corn Soup with Spicy Crab by Chef Cory Bahr.
