Surf and Turf Skewers with Cajun Horseradish Sauce

Get ready to fall in love with these Surf and Turf Skewers with a Cajun horseradish sauce by My Diary of Us that are perfect for cooking up during the upcoming grilling months. Serve this recipe up with a big salad or throw some veggies on the grill to make an easy and delicious appetizer or dinner in no time.

Crawfish Cucumber Salad

Grab your fork and dig into this refreshing Crawfish Cucumber Salad! This recipe by @tashaliana pairs deliciously with freshly toasted bread or is great on its own.

Loaded Voodoo Chili Pie

Get ready for all of your favorite Louisiana flavors in every bite! This crave-worthy recipe by Chef @michaelgulotta is so fun and easy-to-make, you’ll be absolutely addicted!

Cornbread Hotdogs

These Cornbread Hotdogs are going to step up your next party! With andouille sausage, Tony’s, and more, this recipe by @tashaliana is ready to bring the Creole flavor.

Crawfish Hand Pies

Stuffed with delicious creole flavor encased in a perfectly crispy dough, it just doesn’t get better than this. Your guests won’t be able to get enough of these Crawfish Hand Pies by @michaelgulotta!

Shrimp Deviled Eggs

Put some Spring into your step with this perfect Shrimp Deviled Eggs recipe by @michaelgulotta! These bites make for a great snack at home or an easy-to-make potluck or party appetizer that everyone will love!

Cheeseburger Empanadas

Why not put your favorite food into a little handheld pocket of deliciousness?! We only have good reasons to love every bite of these crunchy, crispy, cheesy, empanadas by @firehousegrub!

Creole Crab Cake Bites

This recipe by @creoleseoul is basically little bites of happiness! Paired with your favorite remoulade or dip, it’s the perfect snack to munch on at game night or to easily impress your guests at your next party.

Tony’s Spicy Hot Candied Nuts

Not sure what to bring to your next holiday party? This recipe by @motzburger may be one of the greatest last minute dinner party gifts because it only takes a few minutes to make, requires very little skill and has only 5 ingredients. The addition of Tony Chachere’s MORE SPICE Creole Seasoning will definitely make this appetizer an unforgettable hit!