Bring bold Louisiana flavor to your table with this Sweet Heat Honey Bacon Glazed Ham by @GrillNation. Injected with Tony Chachere’s Honey Bacon & BBQ Injectable Marinade and seasoned with Tony Chachere’s Original Creole Seasoning, every bite is juicy, smoky, and packed with flavor.
Meal Type: Holiday
Sheet Pan Easter Dinner
Bring bold Creole flavor to your holiday table with this Easy Sheet Pan Easter Dinner by @MyDiaryOfUs.
2-Hour Turkey Breast
Bring big holiday flavor to the table fast with this 2-Hour Turkey Breast by @NachoCookin. Seasoned to perfection with Tony Chachere’s Creole magic, it’s juicy, festive, and perfect for smaller celebrations or adding an extra dish to your holiday spread.
Holiday Ham Loaf with Brown Tomato Gravy
Add some down-home holiday cheer to your menu with this Holiday Ham Loaf by @Chef Bradley Bayou. It is rich, festive, and full of classic Creole flavor that will have everyone asking for seconds.
Sausage Jalapeño Cheddar Hush Puppies w/ Cranberry Chutney
These Sausage Jalapeño Cheddar Hush Puppies with Cranberry Chutney from @MyDiaryOfUs pack bold Creole flavor into every bite. Savory, cheesy, and perfectly spicy, they make an irresistible holiday side dish.
Spatchcock Smoked Turkey
This is how you bring the heat to the holidays. This spatchcock smoked turkey by @Grill Nation seasoned with Tony’s gives you juicy meat, smoky depth, and that signature Creole kick.
Tony’s Oven Roasted Turkey
Simple, juicy, and full of family-style flavor. This Tony’s turkey, seasoned inside and out by @Chef Michael Gulotta, will steal the show at your Thanksgiving table.
Easy Turkey Stuffing Casserole
Quick, hearty, and full of flavor. This Easy Turkey Stuffing Casserole by @mydiaryofus is your new go-to for leftovers or last-minute potlucks. Made easy with the help of Tony’s!
Jambalaya Creole Cauldrons
This ain’t your average pumpkin dish. These Jambalaya-stuffed Cauldrons by @chefbradleybayou are loaded with Creole, smoky, kick-you-in-the-tastebuds flavor using Tony’s Jambalaya Mix + Butter Marinade Injectable. It’s fall, but make it fire.
Creole Mississippi Pot Roast
Tender beef, buttery potatoes, and that unmistakable Tony’s flavor. @CreoleSeouls take on Mississippi Pot Roast brings Louisiana soul to your Sunday supper.
