Holiday - Tony Chachere's

Tony’s Oven Roasted Turkey

Simple, juicy, and full of family-style flavor. This Tony’s turkey, seasoned inside and out by @Chef Michael Gulotta, will steal the show at your Thanksgiving table.

Easy Turkey Stuffing Casserole

Quick, hearty, and full of flavor. This Easy Turkey Stuffing Casserole by @mydiaryofus is your new go-to for leftovers or last-minute potlucks. Made easy with the help of Tony’s!

This ain’t your average pumpkin dish. These Jambalaya-stuffed Cauldrons by @chefbradleybayou are loaded with Creole, smoky, kick-you-in-the-tastebuds flavor using Tony’s Jambalaya Mix + Butter Marinade Injectable. It’s fall, but make it fire.

Creole Mississippi Pot Roast

Tender beef, buttery potatoes, and that unmistakable Tony’s flavor. @CreoleSeouls take on Mississippi Pot Roast brings Louisiana soul to your Sunday supper.

Bacon Wrapped Party Ribs

Smokin’, sizzlin’, and wrapped in bacon. These Bacon-Wrapped Party Ribs by @TFTI.BBQ are a recipe you’ll want on repeat.

Étouffée Hushpuppies

Crispy on the outside and packed with flavor on the inside, these étouffée hushpuppies by @Tashaliana are a Southern classic with a bold twist. Each bite combines the rich, smothered flavor of traditional étouffée with golden crunch and is seasoned to perfection with Tony Chachere’s.