Bring bold Creole flavor to the dinner table with this easy Chicken Jambalaya recipe by @TFTI.BBQ. This classic New Orleans dish combines tender chicken and Tony’s Jambalaya Rice Mix for the perfect, authentic Cajun flavor.
Key Ingredient: rice
Cajun Fried Rice
Fire up the griddle and amp up the flavor with this Cajun Fried Rice recipe from @GirlGoneGrilling. Packed with sizzling andouille sausage, tender chicken, and Tony Chachere’s Original Creole seasoning, this easy fried rice is perfect for dinner or family gatherings.
Smoked Turkey & Wild Rice Soup
A little smoky, a little spicy, and totally comforting. This Smoked Turkey & Wild Rice Soup by @creoleseoul will have you wishing for leftovers year-round.
Jambalaya Creole Cauldrons
This ain’t your average pumpkin dish. These Jambalaya-stuffed Cauldrons by @chefbradleybayou are loaded with Creole, smoky, kick-you-in-the-tastebuds flavor using Tony’s Jambalaya Mix + Butter Marinade Injectable. It’s fall, but make it fire.
