
BBQ Chicken Thighs w/ Cheddar Mashed Potatoes and Cajun Butter Corn
@HeresYourBite is serving up juicy, flame-kissed chicken thighs glazed in smoky BBQ sauce. Sharp cheddar mashed…
Get RecipeWhether for St. Patrick’s Day, a party, or just a night in with the family, these savory and cheesy Spinach Pinwheels by Kait’s Kitchen will take your appetizer game from bland to WOW! If you are looking to cut down on salt without losing flavor, use Tony’s Lite Creole Seasoning.
1 Sheet Frozen Puff Pastry Dough
5 Ounces Frozen Spinach, Thawed and Drained Well
3/4 Cup Monterey Jack Cheese
1/2 Teaspoon Tony’s Original Creole Seasoning (or Lite Creole Seasoning)
1 Egg + 1 Tablespoon Water
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
@HeresYourBite is serving up juicy, flame-kissed chicken thighs glazed in smoky BBQ sauce. Sharp cheddar mashed…
Get RecipeThese crispy, golden "shrimp in a blanket" juicy shrimp by @Creoleseoul are wrapped in a crunchy…
Get Recipe