Cajun Crab Stuffed Steak Bread
Eat these for dinner or slice and serve them up as a party appetizer to be…
Get RecipeCreamy and cheesy pasta combines with the freshness of shrimp and crawfish and the flavor of Creole seasoning for the perfect weeknight pasta dinner by VeryVera.
1 Pound Peeled and Deveined 51/60 Shrimp
1/2 Pound Dry Fettuccine Noodles, Broken in Half
2 Tablespoons Extra Virgin Olive Oil, Divided
1/2 Stick Unsalted Butter
1/2 Cup White Onion, Diced
1/4 Cup Green Bell Pepper, Diced
1/4 Cup Celery, Diced
1/2 Teaspoon Garlic, Minced
1/2 Cup Diced Tomatoes & Green Chilies with Juice
1/4 Cup Dried Parsley, Plus More for Garnish
1/2 Can (10 1/2 Ounce Can) Cream of Shrimp Soup
1 Cup Sharp Cheddar Cheese, Hand-Shredded
1 Cup Monterey Jack Cheese, Hand-Shredded
3/4 Teaspoon Tony’s Original Creole Seasoning
1/2 Pound Cooked Crawfish Tail Meat
Parmesan Cheese, Hand-Grated for Garnish
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Eat these for dinner or slice and serve them up as a party appetizer to be…
Get RecipeLook no further for your new favorite seafood pasta recipe! This traditional dish by @eatforcheap is…
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