
Air Fried Catfish Sandwich
Let the good times roll into your next BBQ or picnic with this Air Fried Catfish…
Get RecipeFresh avocado and peppers, citrus, and bold Creole flavors come together for a different take on shrimp fajitas. The Beach House Kitchen says these 30-minute fajitas will soon be the only ones you want!
2 Avocados, Peeled and Pitted
1/2 Cup Sour Cream
3 Tablespoons Freshly Squeezed Lime Juice
1/2 Teaspoon Tony’s Original Creole Seasoning
1/4 Cup Milk
1 Clove Garlic, Minced
1/2 Cup Cilantro, Chopped (Optional)
1 1/2 Pounds Large Shrimp, Peeled and Deveined
3/4 Cup Tony’s 30-Minute Seafood Marinade
2 Green Bell Peppers, Sliced into Thin Strips
1 Red Bell Pepper, Sliced into Thin Strips
1 Yellow or Orange Bell Pepper, Sliced into Thin Strips
1 Medium Onion, Sliced
3 Tablespoons Olive Oil
1 1/2 Teaspoon Tony’s Original Creole Seasoning
2 Limes, Cut into Wedges
8 6-Inch Flour Tortillas
Chopped Cilantro, Salsa, Guacamole, Shredded Cheese, Sour Cream for Serving (Optional)
Making the Avocado Crema:
Making the Shrimp Fajitas:
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Let the good times roll into your next BBQ or picnic with this Air Fried Catfish…
Get RecipeGrilling season is here and a delicious pork chop is hard to beat. This Jerk-Inspired Pork…
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