Crawfish Monica
Look no further for your new favorite seafood pasta recipe! This traditional dish by @eatforcheap is…
Get Recipe“Nothing says family dinner like warm, comforting mashed potatoes and these roasted garlic redskin mashed potatoes aren’t just ordinary potatoes, they’re out-of-this-world, rich, creamy and bursting with flavor!” ~ In Fine Taste. Thanks to the bold flavors of Tony’s Creole seasonings, these potatoes are even more delicious, and so easy to make they always seem to bring families and friends together.
2 Pounds Red Skin Potatoes
1 Full Head Garlic
2 Teaspoons Olive Oil
1/3 Cup Butter, Room Temperature
2 Tablespoons Cream Cheese
1/2 Cup Half and Half
1 1/4 Teaspoons Tony’s Original Creole Seasoning
5 Green Onion Stems, Green Parts Only
1 Tablespoon Butter (for Final Garnish)
Making the Roasting Garlic:
Making the Mashed Potatoes:
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Look no further for your new favorite seafood pasta recipe! This traditional dish by @eatforcheap is…
Get RecipeGet ready to fall in love with these Surf and Turf Skewers with a Cajun horseradish…
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