
BBQ Chicken Thighs w/ Cheddar Mashed Potatoes and Cajun Butter Corn
@HeresYourBite is serving up juicy, flame-kissed chicken thighs glazed in smoky BBQ sauce. Sharp cheddar mashed…
Get RecipeSouthern comfort on a plate. Tender beef served over creamy, buttery grits. @GrillNation says, “It’s the perfect hearty meal.”
1 lb beef sirloin or flank steak cut into bite-sized strips
1 tbsp olive oil or butter
1 small onion thinly sliced
1 bell pepper sliced
2 cloves garlic minced
1 tbsp Tony Chachere’s Creole Seasoning
1 tsp smoked paprika
1/2 tsp cayenne pepper optional
1/4 cup beef broth or water
1 tbsp Worcestershire sauce
1 tsp hot sauce optional
1 cup stone-ground grits
4 cups water or chicken broth
1/2 tsp salt
1 tbsp butter
1 cup shredded sharp cheddar cheese optional
1/4 cup heavy cream or milk optional
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
@HeresYourBite is serving up juicy, flame-kissed chicken thighs glazed in smoky BBQ sauce. Sharp cheddar mashed…
Get RecipeThese crispy, golden "shrimp in a blanket" juicy shrimp by @Creoleseoul are wrapped in a crunchy…
Get Recipe