
Seafood Boil Garlic Bread
Creamy, crunchy, and creole! The way @flychefaldenb just put all other garlic bread to shame with…
Get RecipeThe tangy flavor of Bloody Mary comes together with the saltiness of green olives and pickled okra, and the freshness of lobster tails to create this amazingly delicious cocktail by Chef Gason Nelson!
Tony’s Bloody Mary Mix
Your Favorite Vodka
1 Glass (8 Ounce)
Ice
1 Celery Stalk
1 Lobster Tail
Pickled Okra
Pimento Stuffed Green Olives
Tony’s Original Creole Seasoning
Olive Oil
Long Drink Stirring Spoon
Long Wooden Skewers
Grill Pan
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Creamy, crunchy, and creole! The way @flychefaldenb just put all other garlic bread to shame with…
Get RecipeWe love how @capt.cooking gave this fan-favorite a creole twist! These Creole Poke Bowls are bold,…
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