
Chargrilled Oysters
Seafood and summer are a match made in heaven and @flychefaldenb knows how to fire up…
Get RecipeCoated in a crunch and flaky tempura breading, these Hot Honey Shrimp Tempura by Creole Seoul have a sweet-heat buttery flavor that will make them your favorite appetizer.
1 Pound Shrimp, Peeled and Deveined
1 Large Egg
1 Cup Flour
1/4 Cup Cornstarch
1 Cup Club Soda, Very Cold
Tony’s Original Creole Seasoning, to Taste
Italian Seasoning, to Taste
Vegetable Oil
1/4 Cup Buffalo Sauce
1/4 Cup Honey
2 Tablespoons Butter
Cayenne Pepper, to Taste
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Seafood and summer are a match made in heaven and @flychefaldenb knows how to fire up…
Get RecipeThis comforting and delicious paella is a Cajun twist on the traditional, thanks to Tony's Spanish…
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