
Tomahawk Steak & Grilled Lobster
Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
Get RecipeThis cheesy chicken casserole is the perfect weeknight meal. Dirty Birdy Creole Casserole by Chef Nikki Shaw, in partnership with Cuisine Noir, is packed with Creole flavors making this your tastiest chicken casserole.
1 Box Tony’s Creole Dirty Rice Dinner Mix
1 1/3 Cups Chicken Broth
1 Can (10.5 Ounces) Cream of Chicken or Cream of Mushroom Soup
1 1/2 Cups Small Broccoli Florets
1/4 Teaspoon Tony’s Original Creole Seasoning
6 Boneless, Skinless Chicken Thighs, Cut in Half
1/2 Cup Cheddar Cheese, Shredded
NOTES:
If you wish, you may replace broccoli with other vegetables like asparagus, green beans, peas or carrots.
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Indulge in the perfect surf and turf pairing. This succulent grilled lobster served alongside a flame-seared…
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