
Cajun Cheddar Biscuit Chicken Sandwiches
With layers of delicious Cajun flavor throughout the succulent, marinated chicken to the flaky, buttery biscuits,…
Get RecipeIt’s one of the most iconic holiday casseroles, but this year, kick your green bean casserole up a notch with this recipe by Southern Bite. With andouille sausage, Creole seasoning, pimentos, chopped pecans, and classic fried onions, you will soon have a crunch, creamy and tasty holiday side dish.
2 Tablespoons Vegetable Oil
12 Ounces Andouille Sausage, Thinly Sliced
1/2 Onion, Finely Diced
1 1/2 Cup Button Mushrooms, Chopped
3 Cloves Garlic, Minced
2 Cans (10 1/2 Ounces) Cream of Mushroom Condensed Soup
1/4 Cup Milk
1 Cup Monterey Jack Cheese, Shredded
1 to 2 Teaspoons Tony’s Original Creole Seasoning
4 Cans (4 1/2 Ounces) Cut Green Beans, Drained
1 Jar (4 Ounces) Diced Pimentos, Drained
1 1/2 Cups French Fried Onions
1/2 Cup Pecans, Coarsely Chopped
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With layers of delicious Cajun flavor throughout the succulent, marinated chicken to the flaky, buttery biscuits,…
Get Recipe@firehousegrub adds a Tony's twist to the trending Chic Fil A Pimento Chicken Sandwich. Our Original…
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