Cajun Crab Stuffed Steak Bread
Eat these for dinner or slice and serve them up as a party appetizer to be…
Get RecipeThese Creole Fried Cornish Hens by Chef RLI are seasoned perfectly inside and out and then fried making them a juicy and simple weeknight meal, or a Thanksgiving turkey substitute.
3 Cornish Hens, Cleaned, Backbone Removed and Split
1/3 Cup Tony’s Original Creole Seasoning
1/3 Cup Curry Powder
1/3 Cup Smoked Paprika
1 Stick Unsalted Butter
2 Bottles Tony’s Pepper Sauce
1 Bottle Tony’s Roasted Garlic & Herb Injectable Marinade
1/2 Cup Vegetable Oil
Oil for Frying
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Eat these for dinner or slice and serve them up as a party appetizer to be…
Get RecipeLook no further for your new favorite seafood pasta recipe! This traditional dish by @eatforcheap is…
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