
BBQ Chicken Thighs w/ Cheddar Mashed Potatoes and Cajun Butter Corn
@HeresYourBite is serving up juicy, flame-kissed chicken thighs glazed in smoky BBQ sauce. Sharp cheddar mashed…
Get RecipeA dark roux stew made with onions, bell pepper, garlic, celery and crawfish tails. It is seasoned to perfection and best served on a bed of steamed rice.
4 Tablespoons Margarine
3 Tablespoons All-Purpose Flour
1 Onion, Chopped
1 Whole Clove, Ground
2 Whole Celery, Chopped
1 Pound Crawfish Tails
2 Tablespoons Tony’s Original Creole Seasoning
1 Tablespoon Green Onion, Chopped
1 Bell Pepper, Chopped
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@HeresYourBite is serving up juicy, flame-kissed chicken thighs glazed in smoky BBQ sauce. Sharp cheddar mashed…
Get RecipeThese crispy, golden "shrimp in a blanket" juicy shrimp by @Creoleseoul are wrapped in a crunchy…
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