Original Creole Seasoning 
Leftover Turkey Banh Mi
One of the biggest questions people ask is what to do with all of those Thanksgiving…
Get RecipeThis is such a simple and easy recipe that is a favorite in the South. A mixture of two different cheeses, crawfish tails and broccoli, this is the perfect dish to bring to potlucks or parties.
Ingredients
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1 Green Onion, Chopped
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1 Bell Pepper, Chopped
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2 Tablespoons Margarine
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6 Ounces Cheese Spread
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6 Ounces Jalapeño Cheese Spread
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2 Cups Steamed Rice
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10 Ounces Broccoli, Chopped
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1 Can Evaporated Milk
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1 Can Cream of Mushroom Soup
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1 Can Cream of Chicken Soup
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1 Pound Crawfish Tails
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Tony’s Original Creole Seasoning, to Taste
- Clear
Directions
- Sauté green onions and bell pepper in skillet using margarine.
- Combine all ingredients in an oblong baking dish.
- Bake at 350°F for 45 minutes.
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from our Cajun Country Cookbook
Mini Cajun Crab Cakes with Creole Lemon Aioli and Mango Salsa
Fresh, sweet, citrusy and full of the flavor of Creole herbs, these Mini Cajun Crab Cakes…
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