Cajun Crab Stuffed Steak Bread
Eat these for dinner or slice and serve them up as a party appetizer to be…
Get RecipeThis Cajun Crab Cheese Bread by @capt.cooking is a deliciously creamy and cheesy treat, filled with savory Creole flavors on a golden crunchy crust that is sure to be a party favorite.
8 Ounces Crab Meat
8 Ounces Cream Cheese
3 Cups Shredded Cheese of Your Choice
1-2 Loaves French Bread
1 Cup Green Onions, Chopped
Tony’s Original Creole Seasoning, to Taste
1/2 Cup Tony’s Pepper Sauce (Optional)
Tony’s Supreme Creole Crab Boil, to Taste
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
Eat these for dinner or slice and serve them up as a party appetizer to be…
Get RecipeLook no further for your new favorite seafood pasta recipe! This traditional dish by @eatforcheap is…
Get Recipe