Broiled Catfish in Creole White Wine Sauce
Creole For The Soul's broiled catfish takes its flavor profile to a new level with the…Get Recipe
Chicken salad is great for a quick lunch on wheat bread or crackers. This recipe combines hard boiled eggs, pickles, mayonnaise, chicken and Tony’s Original Creole Seasoning!
1 Whole Chicken
3 Teaspoons Tony’s Original Creole Seasoning
1 Cup Chicken Broth
1 Whole Celery, Chopped
1 Whole Hard Boiled Egg, Chopped
4 Whole Hard Boiled Egg Whites, Chopped
3 Whole Sour Pickles
5 Whole Capers
2 Whole Garlic Cloves
3 Tablespoons Mayonnaise
Bring a little spice to your email inbox with Tony Chachere's Creole Club!