Creole-Style Ranch Salad Dressing 
Original Creole Seasoning 
Roast Beef Debris Po’ Boy
This New Orleans-inspired Roast Beef Debris Po' Boy by @flychefaldenb is a flavorful mix of savory…
Get RecipeWe love a good old-fashioned burger, but this is a delicious way to change it up. This burger is easy to make and is sure to be one of the family’s favorites with Tony’s Creole-Style Ranch Salad Dressing and Original Creole Seasoning.
Ingredients
-
2 Pounds Lean Ground Chicken
-
1/2 Cup Green Onion, Chopped
-
1/3 Cup Tony’s Creole-Style Ranch Salad Dressing
-
1 Teaspoon Tony’s Original Creole Seasoning
-
1/4 Cup Bread Crumbs
-
Buns (Your Preference)
-
Bacon (Your Preference)
-
Lettuce (Your Preference)
-
Sliced Tomato (Your Preference)
- Clear
Directions
- In a bowl, combine ground chicken, chopped green onion, Tony’s Creole-Style Ranch Dressing, Tony’s Original Creole Seasoning and bread crumbs.
- Once well mixed, form into small patties the size of your palm.
- Meanwhile, heat oil in a skillet over medium heat.
- Add chicken patties to skillet and cook 5-7 minutes per side, or until cooked through.
- Serve immediately on a bun and add additional toppings as preferred.
Join our family
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
from our Cajun Country Cookbook
Tony’s Beef Stroganoff
The way @firehousegrub incorporates Tony's Original Creole Seasoning into this Beef Stroganoff will forever change the…
Get Recipe