Crawfish Cucumber Salad
Grab your fork and dig into this refreshing Crawfish Cucumber Salad! This recipe by @tashaliana pairs…
Get RecipeThis classic Mexican street corn on the cob is covered in a creamy, zesty, Creole-flavored sauce and then topped with cheese, and as @flychefaldenb says, it’s the best way to serve corn for any meal.
4 Whole Corn on the Cob
1 Quart Water
Tony’s Supreme Creole Crab Boil
1/3 Cup Tony’s Creole-Style Ranch Salad Dressing
1/3 Cup Sour Cream
1 Teaspoon Tony’s Original Creole Seasoning
1 Tablespoon Cilantro, Chopped + More for Garnish
Zest of 1 Lime
1/2 Cup Parmesan or Cojita Cheese, Grated
Bring a little spice to your email inbox with Tony Chachere's Creole Club!
Grab your fork and dig into this refreshing Crawfish Cucumber Salad! This recipe by @tashaliana pairs…
Get RecipeThis recipe by chef @michaelgulotta puts a twist on a classic! With the Cajun and Creole…
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