
Cajun Cheddar Biscuit Chicken Sandwiches
With layers of delicious Cajun flavor throughout the succulent, marinated chicken to the flaky, buttery biscuits,…
Get RecipeWith just four ingredients, Kyndra Holley of Peace, Love & Love Carb, calls this whole roasted Cajun chicken one of the best recipes she’s ever had … and it’s ridiculously simple to make. With Tony’s Original Creole Seasoning and Injectable Creole Style Butter Marinade, it doesn’t get any more juicy and flavorful.
4-Pound Whole Chicken
1 1/2 Cups Chicken Stock
1/2 Cup Tony’s Creole Style Butter Injectable Marinade
2 Tablespoons Tony’s Original Creole Seasoning (or BOLD)
1 Batch Cajun Cauliflower Rice, for Serving
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With layers of delicious Cajun flavor throughout the succulent, marinated chicken to the flaky, buttery biscuits,…
Get Recipe@firehousegrub adds a Tony's twist to the trending Chic Fil A Pimento Chicken Sandwich. Our Original…
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