Cajun Boudin Dip
This creamy, cheesy, and dreamy dip recipe by @flychefaldenb is a party essential. Be sure you…Get Recipe
Flavorful and cheesy goodness packed inside a crab cake with a savory boudin center. These Boudin Stuffed Crab Cakes by @capt.cooking are an amazingly delicious appetizer or side dish for any party night or family night.
2 Pounds Crab Meat
1-2 Boudin Links
2-3 Cups Shredded Cheese
Lime Juice, to Taste
1 Cup Mayo
1/2 Cup Green Onions, Chopped
Tony’s Original Creole Seasoning, to Taste
1/2 Cup Tony’s Seafood Marinade
2 Cups Tony’s Crispy Creole Fish Fry Mix
1/2 Cup Tony’s Pepper Sauce
Making the Creamy Pepper Sauce:
Making the Crab Cakes:
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