Tony’s Jambalaya

This recipe by @firehousegrub is an easy-to-make classic. With shrimp, chicken, andouille sausage, Tony Chachere’s, and more, this dish is sure to fill your plate with the creole and cajun flavors you love!

Holiday Ham

With a perfect combo of bourbon, brown sugar, and Tony’s Praline Honey Ham Injectable Marinade, this Holiday Ham recipe by @michaelgulotta is an absolute showstopper and surprisingly so easy to make for your next gathering!

Shrimp Deviled Eggs

Put some Spring into your step with this perfect Shrimp Deviled Eggs recipe by @michaelgulotta! These bites make for a great snack at home or an easy-to-make potluck or party appetizer that everyone will love!

Smoked Cajun Jambalaya

Date night just got a whole lot better with this recipe by @tfti.bbq! This meal brings home-cooked comfort to your plate with its absolutely flavor-packed chicken, andouille sausage and shrimp!

Creole Crab Cake Bites

This recipe by @creoleseoul is basically little bites of happiness! Paired with your favorite remoulade or dip, it’s the perfect snack to munch on at game night or to easily impress your guests at your next party.