Score big at your next tailgate with these Bacon-Wrapped Sausage Bites by @TFTI.BBQ! Packed with Tony Chachere’s Smoked Sausage, crispy bacon, and a jalapeño topper, these smoky, cheesy bites are guaranteed to be a fan favorite.
Meal Type: Appetizer
Tony’s Halloween Crostini
Get spooky with these Halloween Crostini by @ChefBradleyBayou! This candy corn-inspired spread, plus plenty of Tony’s Seasoning, makes a frightfully delicious addition to any Halloween party.
Cajun Cheese-Stuffed Potato Croquettes
Crispy on the outside, cheesy on the inside! These Cajun Cheese-Stuffed Potato Croquettes by @GrillNation pair perfectly with creamy Comeback Sauce for a bold, crave-worthy appetizer.
Tony’s Crawfish Nuggets
Pass the plate! These crispy Crawfish Nuggets by @ChefBradleyBayou are seasoned and fried to golden perfection.
Tony’s Crab Stuffed Shrimp
Why settle for shrimp when you can stuff ’em with crab? These Crab Stuffed Shrimp by @CreoleSeoul are loaded with savory crab filling, juicy shrimp, and plenty of Tony Chachere’s Cajun flavor.
Tony’s Creole Gumbo Puffs
Make your gumbo handheld with this Gumbo Puff recipe from @ChefBradleyBayou. Made with Tony’s Instant Roux mix, it comes together quickly and is packed with easy Cajun flavor.
Crispy Beef and Potato Skewers
Crispy potatoes, juicy beef, and plenty of Tony’s flavor, what’s not to love? These beef and potato skewers by @GrillNation are easy to make, fun to eat, and perfect for tailgating season.
Garlic Lemon Pepper Wings
These Garlic Lemon Pepper Wings by @TFTI.BBQ are crispy, juicy, and packed with bold Creole flavor. Tossed in Tony’s Injectable Marinade, these easy chicken wings are great for a simple appetizer or game day snack!
Tony’s Adobo Pork Spare Ribs
These Adobo Pork Spare Ribs by @CreoleSeoul bring bold, savory flavor to your table. Slow-simmered until tender, this easy dinner recipe is packed with comforting Creole flavor in every bite. Serve it over hot white rice for a meal your family will ask for again and again.
Bloody Mary Hush Puppies w/ Vodka Sauce
These Bloody Mary-nated Hush Puppies by @ChefBradleyBayou bring bold Louisiana flavor to every bite. Juicy shrimp and Tony Chachere’s seasonings are mixed into a crispy, golden hush puppy, then paired with a rich, creamy Vodka Mary dipping sauce. It’s a fun twist on a classic appetizer with just the right kick of spice.
