Fire up the grill and cook up some Louisiana flavor with this recipe by @GrillNation. Thinly sliced onions are smashed into juicy patties with crispy edges and savory flavor. Topped with creamy Creole sauce it’s a smashburger made for tailgates and backyard hangs!
Key Ingredient: Beef
Tony’s Po Boygers
Fire up the grill for this Po Boyger recipe by @ChefBradleyBayou. It brings together a summer favorite with a Louisiana-inspired twist. A juicy, cheesy burger patty gets topped with cool Louisiana coleslaw for the perfect bite. It’s bold, easy, and made for days by the water or backyard grilling.
Steakhouse Tortilla Kabobs
Fire up the grill and bring bold Creole flavor to your cookout with these Steakhouse Tortilla Kabobs by @FirehouseGrub. Packed with seasoned beef, fresh veggies, and melty cheddar, each bite is infused with Tony Chachere’s and grilled to perfection. Serve with creamy steakhouse sauce for an easy, crowd-pleasing meal everyone will come back for.
Chopped Brisket Alfredo
Try this Brisket Alfredo by @TFTI.BBQ! Angel hair pasta is tossed in rich Tony Chachere’s Creole Alfredo sauce and topped off with chopped brisket for a perfect balance of rich and creamy Creole flavors.
Tony’s Easy Carne Asada Tacos
Cook bold flavor fast with this easy carne asada recipe by @MyDiaryOfUs. Juicy steak marinates in Tony Chachere’s Steakhouse Marinade, then cooked to perfection for a tender, citrusy bite.
Beef Tortilla Kebab Skewers
Turn up the flavor with these viral Beef Tortilla Kebab Skewers made by @GrillNation. Layers of savory ground beef, melty mozzarella-cheddar, and soft flour tortillas are stacked, skewered, grilled until golden, then finished with a rich Cajun butter baste.
Gumbo-Chili over Cheddar Onion Grits
This Gumbo-Chili recipe by @ChefBradleyBayou combines bold Cajun flavor with classic Southern comfort in one hearty bowl. Made with Tony Chachere’s Original Chili Seasoning Mix and Tony’s Instant Roux Mix, it delivers rich, slow-simmered flavor in every bite.
Sheet Pan Walking Tacos
Gameday just got a whole lot better with this easy Sheet Pan Walking Tacos recipe by @MyDiaryOfUs. This one-pan taco recipe combines Tony Chachere’s Chili Seasoning Mix, ground beef, melty cheese, and crispy corn chips.
New Orleans-Style Stuffed Bell Peppers
Bring a taste of Louisiana to your kitchen with these New Orleans-Style Stuffed Bell Peppers, by @CreoleSeoul, packed with bold flavor and classic Creole comfort. Baked until perfection, these stuffed peppers are a crowd-pleasing dinner that’s perfect for weeknights or Sunday dinner.
Short Ribs and Grits
Slow-braised short ribs meet creamy, comforting grits in this rich Southern-inspired dish by @CreoleSeoul. With tender, fall-off-the-bone beef, perfectly seasoned grits, and a touch of Tony’s seasoning, this recipe is great for weeknights, gatherings, or anytime you want true comfort food.
